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; ; (2021) A line in space: Pricing, location, and market power in agricultural product markets. Annual Review of Resource Economics 13: 85-107.
; ; (2021) Institutions and individual values motivating corporate social responsibility activities in large farms and agroholdings. International Food and Agribusiness Management Review 24 (4): 669 - 696.
(2021) Bioclusters and sustainable regional development. In: Sedita, S. R., Blasi, S. (eds.): Rethinking Clusters: Place-based Value Creation in Sustainability Transitions, 81-91: Springer International Publishing.
; ; (2021) Food safety and value chain coordination in the context of a transition economy: The role of agricultural cooperatives. International Journal of the Commons 15 (1): 21-34.