
Kabirigi, Michel (2023) The diffusion and adoption of crop disease management practices among banana farmers in Rwanda: The importance of proximity dimensions. Halle (Saale): Martin-Luther-Universität Halle-Wittenberg (MLU) .
Kilwenge, Regina; Adewopo, Julius; Manners, Rhys; Mwizerwa, Charles; Kabirigi, Michel; Gaidashova, Svetlana V.; Schut, Marc (2023) Climate-related risk modeling of Banana Xanthomonas Wilt (BXW) disease incidence within cropland area of Rwanda. Plant Disease
Kuhn, Lena; Bobojonov, Ihtiyor (2023) The role of risk rationing in rural credit demand and uptake: Lessons from Kyrgyzstan. Agricultural Finance Review 83 (1): 1-20.
Kvartiuk, Vasyl; Herzfeld, Thomas (2023) Why do farmers seek office? Regulatory capture in Russian agricultural subsidization. Eastern European Economics 61 (2): 111-130.
Levkovych, Inna; Pyvovar, Petro (2023) Monitoring der Landnutzungsänderung in der Ukraine am Beispiel der Region Schytomyr. Ukraine-Analysen (277): 7-14.
Liu, Jian; Ren, Yanjun; Hong, Yu; Glauben, Thomas (2023) Does forest farm carbon sink projects affect agricultural development? Evidence from a Quasi-experiment in China. Journal of Environmental Management 335
Lucic, Iva; Müller, Dietmar (2023) Registering land and forests: European institutions and practices of landownership. In: van de Grift, L., Müller, D., Unger, C. R. (eds.) (2023): Living with the land: Rural and agricultural actors in twentieth-century Europe - a handbook, Contemporary European History, Vol. 3, 179-204: De Gruyter.
Moritz, Laura; Kuhn, Lena; Bobojonov, Ihtiyor (2023) The role of peer imitation in agricultural index insurance adoption: Findings from lab-in-the-field experiments in Kyrgyzstan. Review of Development Economics
Neubert, Magnus (2023) Leviathan's shadow: The imperial legacy of state capacity and economic development in the Kingdom of Yugoslavia. EHES Working Papers in Economic History, s. l..
Ollendorf, Franziska; Sieber, Stefan; Löhr, Katharina (2023) Societal dynamics of sustainability certification in Ghanaian cocoa producing communities: Assessing social cohesion effects and their implications for collective action. Agroecology and Sustainable Food Systems 47 (2): 212-238.