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EUkrBenefits

Reaping the Benefits and Minimising the Risks: Integration of the Ukrainian Agricultural and Food Sectors into the European Union

Thematic complex:
Designing appropriate regulatory frameworks and institutions
Project duration:
01.08.2024 - 31.03.2025
Investigated countries:
Ukraine

The main objective of this project is to identify the opportunities and challenges stemming from the integration of the Ukrainian agri-food sectors into the EU, with a view to unlocking investments.

Specifically, the project aims to:

1. Formulate the current context and potential benefits of closer integration of Ukrainian agri-food sectors into the EU single market.

2. Outline business opportunities and economic benefits arising from the integration.

3. Demonstrate Ukraine's current and potential contribution to achieving the EU's strategic objectives in food security, climate change, sustainable agriculture, and other relevant areas.

4. Provide an overview of sensitive issues related to the integration of the Ukrainian agri-food sector into the EU, which need to be addressed to ensure broad political support for integration.

Project partners

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Project Staff

Prof. Dr. Alfons Balmann (Project leader)
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Prof. Dr. Thomas Herzfeld
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Dr. Taras Gagalyuk
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